This is my attempt to document my experiments in cooking, both on my own and as part of The Daring Kitchen cooking and baking challenges.
Baklava
Saturday, February 13, 2010
Birthday Lemon Meringue Pie
This was Kat's mom's birthday pie…. the meringue was GREAT and amazingly, the little brown tips survived Kat long enough for a picture to be taken! The lemon filling never quite firmed up but tasted damn good.
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